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  2. 【Ikenoyamaso】Cuisine

【Ikenoyamaso】Cuisine

You can enjoy local ingredients and hot springs, beautiful starry sky at night!

Yamame Hoshino River the clear stream "Hoshino River" designated as the cleanest river in Fukuoka Prefecture,
Hoshinomura has a lot of delicious foods grown from wonderful nature, such as rich mountain village wild vegetables and beef.
I cook the fresh ingredients with techniques that are extremely tasteful of Japanese cuisine.Please enjoy the taste of Hoshinomura.

Accommodation party meal

  • Japanese and Western Kaiseki cuisine with Hakata Wagyu beef and yamame trout skewers(11/1 to 3/31)

    Kaiseki Meal (Japanese & Western)(From November 1, 2023 to March 31, 2024)

    《menu》

    Appetizer/3 types
    Construction/5 types(sea food/mountain food)
    Things on board/Whitening pot of Yame specialty fluffy pork
    Grilled Dish/Clear stream Yamame skewers
    Western plate/Hakata Wagyu beef and vegetables grilled with miso sauce
    Fried food/seafood and seasonal vegetable tempura
    Meal/Rice terraced rice(From Hoshino)
      Pickled Vegetables
      soup
      Dessert
    *Cooking picture is an image.Depending on the season, vessel and contents will be changed.
    • Japanese and Western Kaiseki cuisine with Hakata Wagyu beef and yamame trout skewers

      Period available:
      From November 1, 2023 to March 31, 2024
  • Special kaiseki meal with Hakata Wagyu beef(11/1 to 3/31)

    Special Kaiseki(From November 1, 2023 to March 31, 2024)

    《menu》

    Advance/Two
    structure/Four kinds(things from the sea things from the mountains)
    Things on board/Hakata wagyu beef sukiyaki shabu-shabu
    Lid dish/Taro and shrimp with wasabi bean paste
    Grilled Dish/Clear stream yamame fish grilled with lemon salt and butter
    Fried food/Assorted chicken and seafood tempura
    Meal/Rice terraced rice(From Hoshino)
      Pickled Vegetables
      soup
      Dessert
    *Cooking picture is an image.Depending on the season, vessel and contents will be changed.
    • Special kaiseki meal with Hakata Wagyu beef

      Period available:
      From November 1, 2023 to March 31, 2024
  • Shokado Zen Seasonal Special Set plan(11/1 to 3/31)

    Shokado Zen Seasonal Special Set plan(From November 1, 2023 to March 31, 2024)

    《menu》

    First meal
    structure/Two
    small bowl/Today's small bowl
    Plate of vinegared things/countryside konnyaku
    Eight inches/Yamame nectar,delicacy,Pickled wasabi etc.

    Second meal
    Boiled dish/Taro and eggplant with bean paste
    Fried food/Fried seafood
    Noodles/
    sweet taste/seasonal fruits

    Tableware/whitening pot of pork and seasonal vegetables
    Meal/Rice terraced rice(From Hoshino)
      Pickled Vegetables
      soup
      
    ※Cooking picture is an image. Depending on the season, vessel and contents will be changed.
    • Shokado Zen Seasonal Special Set plan

      Period available:
      From November 1, 2023 to March 31, 2024

Dining

  • Dining

    Tables and chairs use local Hoshino Mingei furniture.
    ·7 table seats(22 seats)
    ·2 Japanese-style rooms(27 square meters)*16 people maximum
  • Lunch

    【Opening Hours】
     ●Lunch 11:30 to 14:30 (Last order 14:00)
    ※If you have a reservation for a group banquet plan, etc., business hours may differ.
    ※The photo menu is an example (the menu may vary depending on the season).)
    Please understand.