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Ikenoyamaso, Ikenoyama Camping ground, Restaurant Kohan
0943-22-8814
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  2. 【Ikenoyamaso】Cuisine

【Ikenoyamaso】Cuisine

You can enjoy local ingredients and hot springs, and the beautiful starry sky at night!

The yamame trout of the Hoshino River, designated as the cleanest river in Fukuoka Prefecture,
Hoshinomura has a lot of delicious foods grown from wonderful nature, such as rich mountain village wild vegetables and beef.
I cook the fresh ingredients with techniques that are extremely tasteful of Japanese cuisine.Please enjoy the taste of Hoshinomura.

Accommodation party meal

  • A luxurious special banquet meal to decorate your special day(From May 1, 2026 to August 31, 2026)

    Special Kaiseki cuisine for overnight stays from May to August 2026

    • Special Kaiseki

      When the dishes change

      		4 times a year(March to April, May to August, September to November, December to February)
      Rate
      Weekdays from 16,980 yen per person(Tax included)
      Period available:
      From May 1, 2026 to August 31, 2026

  • Enjoy the aromas and flavors of the season with seasonal kaiseki cuisine(From May 1, 2026 to August 31, 2026)

    Seasonal kaiseki cuisine for guests staying from May to August 2026

    • Seasonal Kaiseki Meal

      When the dishes change

      		4 times a year(March to April, May to August, September to November, December to February)
      Rate
      Weekdays from ¥14,980 per person(Tax included)
      Period available:
      From May 1, 2026 to August 31, 2026

  • Enjoy a casual, luxurious Shokado Zen Seasonal Special Set plan(March 1, 2026 to August 31, 2026)

    Shokado Zen Seasonal Special Set type of bento box) image　
    Shokado Zen Seasonal Special Set plan(March 1, 2026 to August 31, 2026)


    ※Cooking picture is an image. Depending on the season, the vessel and contents will change.

    • Shokado Zen Seasonal Special Set plan

      When the dishes change

      		4 times a year(March to April, May to August, September to November, December to February)
      Rate
      Weekdays from 12,980 yen per person(Tax included)
      Period available:
      March 1, 2026 to August 31, 2026

  • A luxurious special banquet meal to decorate your special day(March 1, 2026 to April 30, 2026)

    Special Kaiseki Cuisine from March to April 2026

    • Special Kaiseki

      When the dishes change

      		4 times a year(March to April, May to August, September to November, December to February)
      Period available:
      March 1, 2026 to April 30, 2026

  • Enjoy the aromas and flavors of the season with seasonal kaiseki cuisine(March 1, 2026 to April 30, 2026)

    Seasonal Kaiseki Cuisine (March-April 2026)

    • Seasonal Kaiseki Meal

      When the dishes change

      		4 times a year(March to April, May to August, September to November, December to February)
      Period available:
      March 1, 2026 to April 30, 2026

Dining

  • Dining

    Tables and chairs use local Hoshino Mingei furniture.
    ·7 table seats(22 seats)
    ·2 Japanese-style rooms(27 square meters)*16 people maximum

  • Lunch

    【Opening Hours】
    　●Lunch 11:30 to 14:30　(Last order 14:00)
    ※If you have a reservation for a group banquet plan, etc., business hours may differ.
    ※The photo menu is an example (the menu may vary depending on the season).)
    Please understand.